There are numerous ways to experience a specific culture. When it pertains to Peranakan culture it’s the only method to experience the culture at your own home, then to test their food by ordering Peranakan food buffet catering.

It is believed that the Peranakan culture is a distinct combination that combines Chinese as well as Malay influences, which resulted in an eating style that brings both cultures together. This is the reason why in Singapore the food is loved by many because it shares many similarities with other Asian dishes.

If you’ve got a hankering for this cuisine and wish to experience it at home, look into this Peranakan food catering options from an experienced caterer such as Theme Catering.

Peranakan Food to Serve at Home

Before we discuss some Peranakan food items you can try at home, be aware of the following: Peranakan cuisine is a mix of Chinese and Malay food that places a lot of focus on the use of spices, making it distinct.

In this way you can anticipate to enjoy a memorable experience Peranakan flavor at home using these recipes:

Original Kampong Dry Laksa

Laksa is the most well-known spicy noodle in the region. The broth is usually made from Laksa’s paste, or even sour Asam, which is mixed together with coconut milk. The result? A delicious dish that is usually served with prawns, chicken, or fish.

As creative as we could be, we have decided to alter this traditional Peranakan recipe to create the Kampong Dry Signature Laksa. It has the same delicious and aromatic taste in every bite. There is a small amount of laksa broth to make every bite more delicious.

Nonya Curry Chicken with Potato

Curry chicken and potatoes have been a favorite dish throughout the Southeast Asian region for its spicy, savoury flavor. It is not only an important Malay dish, which is typically consumed during Hari Raya however, curry chicken and potato are very popular with Chinese.

What makes Nonya Curry Chicken made with potatoes different from the other versions is the fact that the Nonya version is distinctively Southeast Asian flavour, made delicious by the use of herbs and spices that are local to the area.

Udang Masak Nenas

Another Peranakan food item that should not be overlooked can be found in the Udang Masak Nenas. If you’re not familiar with Peranakan cuisine, you may be wondering how the ingredients, mix to create spice, sweet and savoury flavor.

The secret lies in keeping the shells of the prawns in place when you cook them. They cook in curry in order to keep the sweetness of the shrimp. Fresh lime leaves and pineapples with a few chillies makes this dish delicious to eat, especially when served with rice.

Nonya Sayur Lodeh

There is a Nonya Sayur Lodeh, also known as the “Lodeh” is a traditional Peranakan vegetable dish and there is no way that a Peranakan food-service is incomplete without it. It’s a dish that embodies the essence of Peranakan cuisine using local ingredients that give it a variety of flavors.

Utilizing a range of fresh vegetables to add flavor and texture as well as lemongrass due to its distinctive scent and aroma and coconut milk to make the rich and creamy dish, the ingredients make a dish that will appeal to many who are sure to be delighted.

Signature Ayam Buah Keluak

The signature Ayam Buak Keluak is a staple in Peranakan food, made of the Buah Keluak, and the spicy tamarind gravy that gives the dish a delicious flavor, a delicious, and savoury taste.

It’s packed with vibrant colors and flavors. It’s a must-try, and you’ll never regret having this dish in your home with your loved family members. The cooking method will depend on the type of food the gravy may be made using a mixture of spices, then stir-fried using fresh lemongrass or the pulp of Buah Keluak.

Cheng Tng (Hot/Cold)

There’s always a place for dessert and Cheng Tng is one of them. It’s a wholesome and nutritious Peranakan dessert that is great for all ages.

It’s no question that adding this dish to your collection of Peranakan dishes to cook at home will be a smart choice. Filled with nutritious ingredients such as white fungus, red dates and Pang Da Hai seeds, our Cheng Tng is certainly healthy and soothing for the soul. It’s also a perfect dessert for those who want something sweet and refreshing to help beat your Singapore heat.

What Are the Reasons to Get Peranakan Food Catering?

Being able to have Peranakan food brought to your door is among the most practical ways to experience the traditional culture of your home, particularly if you wish to share this unique experience with your family and friends.

In addition, Peranakan food catering can assist you in organizing meals and create memories. For ease in your Peranakan catering plans it is possible to find suggested menu items on the Peranakan buffet in Singapore.

About Theme Catering

Theme Catering, is a buffet catering service in Singapore which aims to highlight the very best of Peranakan food – dishes that combine distinct flavors from Chinese, Malay, and Indonesian fare. 

We Accept Orders from Our Website

Through the decades, Theme Catering has grown to become one of Singapore’s top Peranakan catering companies for food and drinks. Theme Catering offers various options of buffets, mini buffets, Bento sets, and much more that combine nostalgia Peranakan flavors with a dash of modern influences.

Depending on the type of food you select, you can enjoy the variety of types of food items in one go to host your social gatherings or corporate functions. Explore our food menus for buffets at Theme Catering‘ website.